TEA INDIA ^® - PERFECT TASTE, PERFECT FLAVOR

Why Assam? The Assam region in India,is one of the foremost tea growing regions of the world. Assam teas are renown for its fulliness, flavor and brightness. The best teas from Assam are produced during the months of May and June - just before the onset of the mansoons. The teas from this period are referred to as 'second flush' teas. Tea packers from all over the world use second flush Assam teas to enhance quality of blends. Professional tea tasters at Tea India^® taste several hundred cups of tea before choosing the right teas. 'Mamri' (Neat & grainy in apperance) and 'Karak'(Strong in taste) and 'Mithi' (good flavor) are three key attributes, the tasters look for. The word 'Mamri' also signifies CTC, to provide for a neat grainy tea with strong flavor. Only the finest Assam Teas are used for Tea India^®. Careful selection of teas makes Tea India^® a constently good product!

Widely distributed all over the United States, Tea India^® is available in different formats. Is is sold in one and two pund poly bags, one pound cartons, onetwo pound cartons, four pound cartons, 100 Count Regular Tea Bags and 72 Count Masala Tea Bags.